Korean food consists of Basic Part and Optional Part.
Basic Part is composed of rice, soup(s) and several side dishes such as kimchi.
Optional Part means a menu at each restaurant.
Therefore, whatever you order at the restaurant, you will have rice, soup(s) and side dishes.
In our tour, you can choose a meal grade among Basic Meal, Weekend Meal and Special Meal.
(1) Basic Meal (US$10 per person); Basic Part + a la carte (e.g., soup with sea food, bibimbap, or noodle)
(2) Weekend Meal (US$20-30 per person); Basic Part + grilled fish, or grilled pork
(3) Special Meal (US$50 per person); Basic Part + course menu (i.e., Hanjeongsik), grilled beef, or special atmosphere
